The Better the Butter
French butter’s higher butter fat lends to its unique flavor characteristics. Do the French really do butter better? For those looking at the amount of
French butter’s higher butter fat lends to its unique flavor characteristics. Do the French really do butter better? For those looking at the amount of
Cow’s milk, cheese cloth and lard—such a simple combination, but when combined with Murray’s dedication and passion for cheese, it becomes truly magical.